Paleo Honeycomb Candy

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Paleo Honeycomb Candy 1/2 cup honey 1/2 cup coconut sugar syrup/nectar or maple syrup 1 1/2 tsp baking soda Dark chocolate (at least 70% sweetened with coconut sugar for a paleo version) Heat honey and coconut sugar syrup in a sauce pan over medium heat till it reaches the hard crack stage, 300 degrees. Then whisk in baking soda thoroughly and quickly. Pour hot mixture on to a parchment lined pan and allow to cool. Break up candy and dip or drizzle pieces in melted chocolate. Store in a air tight container once chocolate has set. Enjoy! This plate was made by: A Thoughtful Bite Indian River County Ashley Kennedy Posted: 2017-03-01 14:40:28 Make a Plate Inquire About This Plate Name Email Phone Comments